Marcela Valle
| Coffee | Marcela Valle |
| Origin | Honduras, San Marcos, Ocotepeque |
| Farm/Farmer/Producer | Marcela Valle |
| Elevation | 1550 masl |
| Tasting Notes | Expansive, round, and sweet reminds us of Honey Grahams and Red Delicious apples. |
| Process | Washed |
| In | 16.5g |
| Out | 48g |
| Time | 50-52s |
| Pressure | 9 bar |
| Temperature | 204° F |
| Pre-Infusion | None |
Raro Nansebo
| Coffee | Raro Nansebo |
| Origin | Ethiopia, Guji Uraga, Majoo |
| Farm/Farmer/Producer | Ture Waji |
| Elevation | 2350 masl |
| Tasting Notes | Gentle and warm, this distinct natural brings ripe, fuzzy peaches and jasmine flowers to mind. |
| Process | Natural |
| In | 17g |
| Out | 50g |
| Time | 53-55s |
| Pressure | 9 bar |
| Temperature | 204° F |
| Pre-Infusion | None |
