Vito’s Espresso
| Coffee | Vito’s Espresso Blend |
| Origin | Brazil, Colombia, Guatemala |
| Farm/Farmer/Producer | Fazenda Monte Verde, Producers of Bucaramanga, San Antonio Chaguite |
| Elevation | Multiple |
| Tasting Notes | Nougat, Honey, Molasses |
| Process | Mixed, Natural-processed Brazil, Washed Colombia & Guatemala |
| In | 19g |
| Out | 28-38g |
| Time | 25-35s |
| Pressure | 9 bar |
| Temperature | 202° F |
| Pre-Infusion | None |
Brazil Minas Gerais
| Coffee | Brazil Minas Gerais |
| Origin | Brazil Minas Gerais |
| Farm/Farmer/Producer | Fazenda Passeio |
| Elevation | 1,150 masl |
| Tasting Notes | Pecan, Maple Syrup, Apple |
| Process | Natural |
| In | 18g |
| Out | 45-54g |
| Time | 35-40s |
| Pressure | 9 bar |
| Temperature | 202° F |
| Pre-Infusion | None |
