Eli Garcia
| Coffee | Eli Garcia |
| Origin | Cajamarca – Peru |
| Farm/Farmer/Producer | Eli Garcia |
| Elevation | 1600-1900m |
| Tasting Notes | Raw Sugar, Orange, Crisp |
| Process | Washed |
| In | 18g |
| Out | 40g |
| Time | 32s |
| Pressure | 7 bar |
| Temperature | 199° F |
| Pre-Infusion | 8s |
Las Perlitas
| Coffee | Las Perlitas |
| Origin | Narino – Colombia |
| Farm/Farmer/Producer | Smallholders |
| Elevation | 1600-1900m |
| Tasting Notes | Blackberry, Sugarcane, Vibrant |
| Process | Washed |
| In | 18g |
| Out | 44g |
| Time | 30s |
| Pressure | 7 bar |
| Temperature | 199° F |
| Pre-Infusion | 8s |
